Campus Advisories

GW classes canceled; administrative and academic offices closed on March 5

05:10am, Thursday, March 05, 2015

GW classes are canceled, administrative and academic offices are closed, and activities and events will not take place on Thursday, March 5 at all of our Washington metropolitan area campuses and locations because of inclement weather throughout the region.

When the university declares a change to its operating status, employees classified as Designated On-Site are required to report to and/or remain at work, employees classified as Essential are generally expected to telecommute, and employees classified as Non-Essential are not required to work unless directed to do so by a supervisor.

Visit for information about changes to university services.


Image of the Tempietto in Kogan Plaza during cherry blossom season

The Chef and the Garden

Chef and the Garden

Registration for Chef & the Garden Cooking Class 2013 is now closed

The first summer Chef & the Garden Cooking Class was a success. Thank you to Chef Rob Donis for leading a great group of our faculty, staff and students during an 8-week course around the kitchen and garden.

In addition to learning the basics about seasonal and healthy cooking using bounty from the garden, Chef Rob's pupils got hands-on experience practicing the following skills:

Check back here for recipes and healthy cooking tips and don’t forget, each Wednesday, Chef Rob will answer a culinary question on Ask the Chef page. Submit your own!



Eddie Richard

Richard’s Fruit Market

Eddie Richard of Richard’s Fruit Market sets up the apple display to prepare for students as they line up for apple day.

 Diane Robinson Knapp

Diane Robinson Knapp

 Diane Robinson Knapp, co-chair of the Urban Food Task Force with granddaughter Claire to celebrate Food Day.

 VP Aristide Collins and Chief of Staff Barbara Porter

VP Aristide Collins and Chief of Staff Barbara Porter

VP Aristide Collins and Chief of Staff Barbara Porter show their support for Apple day/Food Day with the George statue.

University Events team

University Events team

Ociola Newby and The University Events team working and having fun in support of GW’s annual Apple Day tradition.

Chef Rob

Chef Rob Demonstration

Chef Rob’s healthy cooking demonstration at the Deanwood Recreation Center for the UFTF/Rodham pop up produce/health screening event.

Chef Rob Donis with Jennifer Hamilton

Chef Rob Donis with Jennifer Hamilton

 University Chef Rob Donis with Jennifer Hamilton, the Seniors Coordinator at DC Parks & Recreation Department display some of the beautiful produce donated to residents for pop-up event.

Urban Food Task Force

Urban Food Task Force

DC Council Member Yvette Alexander(D-7) with GW student volunteers from Food Justice Alliance, Medical Health Sciences, GW Hospital, Center for Civic Engagement, Rodham Institute and the Urban Food Task Force.