GW ALUMNI HAPPY HOUR IN PHILADELPHIA
Join fellow GW alumni for a fall happy hour at The Plough and the Stars. Reconnect with old friends and make some new ones while enjoying drinks and light hors d’oeuvres.

Thursday, October 25
6 – 8 p.m.
The Plough and the Stars
123 Chestnut Street
Philadelphia, Penn.

There is no cost to attend this event, but please register so we can have an accurate headcount. It is a cash bar and GW will provide appetizers. For more information on The Plough and the Stars, please visit their Web site.

BELGIAN BEER TASTING WITH GW ALUMNI
Join fellow GW alumni for a Belgian experience, tasting beers from this tiny country that brews an amazing assortment. We will sample and discuss everything from fruity and sour Lambics to dark, strong Trappist ales, including other countries’ Belgian-styled ales. Jon Myerow, Tria’s owner and beer educator, will lead us through a tasting of seven distinct Belgian ale styles and will discuss proper storage and service of each beer along with some food pairing suggestions.

Wednesday, December 5
6:30 – 8:30 p.m.
Tria Fermentation School
1601 Walnut Street, Suite 620
Philadelphia, Penn.

This event costs $18 and includes the private tasting as well as light appetizers. Seating is limited for the tasting, so please register in advance to reserve your space. For more information on Tria Cafe’s Fermentation School, please visit their Web site.

ARE YOU INTERESTED IN VOLUNTEERING?
You can become a volunteer and help plan events in Philadelphia.  Serving as a volunteer can include anything from staffing an event to creating and implementing events on your own.  If this interests you, please send an e-mail to philalum@gwu.edu and we can tell you how to get involved.

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